Sangria is prepared according to its own affinities and desire, and serves from the jug, necessarily well-chilled with unavoidably chopped fruits. Red, and summer!
Dry wine, with light caracter. The wine has discret smell of the variety and usual colour that grape can give to the wine. This wine with light tanin strusture can be used with beefsteak and cookes.
Semi-sweat red wine, made from Vranac, Cabernet souvignon and Merlo. The commercial and unpretentious wine created to hit taste of large range of audiences and become an everyday habit. Kalča is the wine with good benefits and take a place in the position of a serious brand.
Exceptionally wite wine with high quality.It refreshes the taste of food, when you drink this wine, and creating an experience that leaves noone indifferent.It is recommended with green and tomato salad, neutral and cream cheeses, chicken meat, trout and stew, pork and pasta with vegetables and seafood. Serves at a temperature od 8-10 degrees.
Smederevka is with high fertility, low to medium percentige of alcohol and pronounced, characteristic acids. This is a grape variety that is used in fresh state as dry and in processing we get quality wines. These wines are very potty, greenish-yellow color. In bathing with other wines that increase the total acidity and thus improve the organoleptic characteristics.